Fat reduction in pastries

Benefits

Fat reduction

Description

Ceamfibre® is the key clean label ingredient when it comes to improve the nutritional profile by reducing fat in a pastry, without sacrificing taste and visual properties

Applications

Fat reduction in pastries

Properties

Gluten Free

GMO Free

Halal

Kosher

Vegan

Our products

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Fiber

Pectin

Carrageenan

Alginate

Refined Locust Bean

Functional clean label ingredient

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